Bisol Crede Valdobbiadene Prosecco Superiore Brut DOCG
St Hallett winemaker Toby Barlow introduced me to Bisol over dinner the night before we judged the Sydney Wine Show this year. I was taken by the pristine purity of the top cuvée of this impressive estate. Very classy prosecco of elegant red apple fruit, citrus blossom and zest, it’s fine, clean, softly textural and beautifully elegant. I must confess that prosecco has never won the heart of this champagne addict, but if there’s one wine that could convert me, this just might be it. I haven’t been able to find it since, but try The Oak Barrel.
By Tyson Stelzer
24 Apr 2014
Tyson Stelzer is a multi-award winning wine writer, television host and producer and international speaker. He was named The International Wine & Spirit Communicator of the Year, The Australian Wine Communicator of the Year and The International Champagne Writer of the Year. He is the author and publisher of seventeen wine books, contributor to many wine magazines, a frequent judge and chair at Australian wine shows and a presenter at wine events in 12 countries. TysonStelzer.com is your link to wine recommendations, book sales, tours and events.
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