- Krug Vertical 1988-2004 Long Lunch – 31 May 202516 Apr
- Rare Champagne 2012 Launch Dinners with Émilien Boutillat – June 202511 Apr
- Billecart-Salmon Prestige Trio 2012 Launch Dinner with Antoine Roland-Billecart – 28 April 202512 Mar
- Champagne: Auctioning the World’s Finest27 Nov
- Tyson Stelzer’s Tasmanian Wine Weekend 23-25 May 202522 Nov
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Of the new generation of Champagne specialists, Tyson Stelzer is certainly one of the most interesting.
Decanter Magazine, UK
Stelzer is a persuasive new voice... the new kid on the block with a very bright future.
World of Fine Wine, UK
Stelzer has been in the game just 15 years but he could well be the next James Halliday, such is his intellect, organisation and communication skills, work ethic, humility and above all his palate.
Wine Business Magazine
In running wine events, Tyson’s background as an educator puts him in a class of his own.
Dr Bill Medland, Medlands Orthodontics
Tyson’s quiet self-confidence is ever present. His professionalism and humility allow the champagne to be the hero as he deftly tailors our experience, educating us along the way.
Dr Shymal Dhar
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