Together with Queensland Ballet, it’s my great pleasure to invite you to join me for a dinner to share seven of my favourite wines of Europe at the Thomas Dixon Centre on Saturday 30 May. Along with a number of wine-loving friends on the board of Queensland Ballet, I have long sought an opportunity to […]

The most advanced champagne tasting course is back for its sixth year! ‘Every champagne I’ve tasted since completing Tyson Stelzer’s Advanced Champagne Certificate has taken on a new significance because I can appreciate characters that I could never identify before! This was an absolute highlight of my champagne education – THE reference point for everything in […]

Together with Ed Carr (House of Arras), Natalie Fryar (Bellebonne) and Andrew Pirie (Apogee) it’s my great pleasure to invite you to our inaugural Tasmanian Sparkling Immersion, the most in-depth experience of Tasmanian sparkling ever created! Ed, Nat and Andrew will personally host us for five intimate masterclasses, two winery visits, barrel tasting and vineyard […]

Together with Vintec Club, it’s my great pleasure to invite you to our Champagne Magnum Dinner Series at O Bar Sydney on Thursday 4 June, Lucia Melbourne on Friday 5 June and The Lodge Brisbane on Friday 12 June. Magnums are the most sublime format for champagne, and this is the ultimate opportunity to discover […]

Together with Antoine Roland-Billecart, it’s our great pleasure to invite you to the Australian launch of Billecart-Salmon Elisabeth-Salmon Rosé 2013 at The International in Sydney on Thursday 14 May 2026! This intimate dinner with Antoine in person will be a grand celebration of Billecart’s finest vintages. The new release of Elisabeth will be flanked by […]

When I first started collecting wine 30 years ago, creating ideal storage conditions in the harsh Australian climate became something of an obsession! I visited all the greatest cellars across Australia and France to discover exactly what made for perfect conditions to store and enjoy wine. This proved to be the inspiration that launched my […]

Together with Charles Heidsieck Managing Director, Stephen Leroux, and introducing new Chef de Cave, Émilien Érard, it’s my great pleasure to invite you to join me for the greatest Charles events I have ever hosted in Australia: dinner to celebrate the launch of Champagne Charlie Mis en Cave 2020 and Blanc des Millénaires 2017, and […]

It’s our great pleasure to invite you to join us in a celebration of the greatest champagnes and burgundies at an exclusive weekend at EcoView Retreat in the spectacular Tallebudgera Valley high in the Gold Coast hinterland on 13-15 March 2026! For the past five years our Champagne Weekends have been a much-anticipated highlight of our […]

Are you a champagne house aspiring to grow your presence in Australia or to find an importing partner? Or are you an Australian agency seeking a new champagne brand or an opportunity to grow your existing brands? It’s my great pleasure to announce my exciting new collaboration with Skale Australia! Skale is a new luxury […]

Tyson Stelzer’s Introduction to Champagne Lunch is the ultimate way to get under the surface of the bubbles and discover an all-new appreciation for the greatest sparkling wines on the planet! Whether you know a little already and want to learn more, or just love drinking champagne, Tyson will guide you through a tasting journey […]