Elefante Vino de la Tierra de Castilla Espana Blanco

This fun little Spaniard strikes a refreshing harmony between vibrant, fragrant citrus fruits and a softly textural mouthfeel akin to grapefruit pith. It’s a harmonious and appealing blend led by fifty percent verdejo, a little more than previous vintages, injecting more lime zest, gooseberry and guava aromatics. Forty percent macabeo helps build texture, while a touch of sauvignon blanc keeps things crisp and fresh. This new vintage is due to land next month, so get ready to stock the fridge for emergency quaffing. $10 at OurCellar, WineStar, Grapevine, Cracka, East End and North Sydney.