The 20th release of Grosset Gaia encapsulates tremendous concentration of flavour within an exactingly medium bodied demeanour. A piercing bouquet of redcurrants, blackcurrants, green capsicum and peppermint leaf introduces a monumentally focused and concentrated palate with incredible purity, energy and drive of perfectly ripe redcurrants, blackcurrants and capsicum. It has an inherent generosity and calm relaxed demeanour that make it somehow approachable right from the outset, yet with plenty of stamina. A Gaia of exact purity and fruit intensity, with a seemingly endless peppermint finish carried on finely integrated and softly supportive tannins, with the endurance to evolve for many years. $52 at Cellar d’Or.
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