Jansz Tasmania Vintage Premium Rosé
I’ve had the privilege this year of presenting Australian fizz alongside champagne at countless masterclasses for wine professionals and consumers around the country, and these tastings have reinforced my view that Jansz maker Natalie Fryar is one of our most talented masters of sparkling winemaking. Her vintage rosé is an elegantly graceful creation of pure white cherries, cherry kernel and wild strawberries. Every detail is immaculately assembled, with fine, chalky, mineral texture, lively Tasmanian acidity and subtle, integrated dosage all entwined seamlessly.
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