Majella Sparkling Shiraz
This is not just fancy fizz, it’s a full-on tribute concert to the glorious fruit of one of the country’s most illustrious red vineyards. A spectacle of perfectly polished cherries, blueberries and plums, liquorice, dark choc and black pastilles. A creamy finish, accented with a finale of pepper & finely ground tannins.
By Tyson Stelzer
12 Oct 2011
Tyson Stelzer is a multi-award winning wine writer, television host and producer and international speaker. He was named The International Wine & Spirit Communicator of the Year, The Australian Wine Communicator of the Year and The International Champagne Writer of the Year. He is the author and publisher of seventeen wine books, contributor to many wine magazines, a frequent judge and chair at Australian wine shows and a presenter at wine events in 12 countries. TysonStelzer.com is your link to wine recommendations, book sales, tours and events.
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