Montalto Mornington Peninsula Pinot Noir
This is what we love about Mornington pinot: succulent red cherries, juicy wild strawberries, the complexity of dried oregano, all wrapped neatly in silky fine tannins. It’s tangy, fruit-driven and wonderfully seductive. It will live a few years, but why wait? $46 at World Wine.
By Tyson Stelzer
04 Jul 2014
Tyson Stelzer is a multi-award winning wine writer, television host and producer and international speaker. He was named The International Wine & Spirit Communicator of the Year, The Australian Wine Communicator of the Year and The International Champagne Writer of the Year. He is the author and publisher of seventeen wine books, contributor to many wine magazines, a frequent judge and chair at Australian wine shows and a presenter at wine events in 12 countries. TysonStelzer.com is your link to wine recommendations, book sales, tours and events.
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