Moorilla St Matthias Vineyard Tasmania Pinot Gris
On the banks of the Tamar in Tasmania’s north, Moorilla’s St Matthias vineyard produces a textural style of pinot gris of mouthfeel, grip and focused acid structure. Its texture is accentuated by half barrel fermentation and half wild yeast, providing a custard apple and spice complexity to its crunchy pear and pure lemon fruit. The finish draws out long and linear, with the potential to age for the medium-term. Best price direct.
By Tyson Stelzer
29 Dec 2013
Tyson Stelzer is a multi-award winning wine writer, television host and producer and international speaker. He was named The International Wine & Spirit Communicator of the Year, The Australian Wine Communicator of the Year and The International Champagne Writer of the Year. He is the author and publisher of seventeen wine books, contributor to many wine magazines, a frequent judge and chair at Australian wine shows and a presenter at wine events in 12 countries. TysonStelzer.com is your link to wine recommendations, book sales, tours and events.
We'd love to add you to our list of friends so you’re first to receive updates on all our upcoming dinners, tastings, tours, articles and books.
