Oakridge Limited Release Fume Sauvignon Blanc
Barrel fermented sauvignon semillon is the fastest exploding supernova in the Australian wine firmament in recent times. Pour it around the room, stand well back and watch Marlborough tragics go weak at the knees! Energetic, crisp, mineral, textured and cut, is this Australia’s longest lived SBS yet?
By Tyson Stelzer
12 Oct 2011
Tyson Stelzer is a multi-award winning wine writer, television host and producer and international speaker. He was named The International Wine & Spirit Communicator of the Year, The Australian Wine Communicator of the Year and The International Champagne Writer of the Year. He is the author and publisher of seventeen wine books, contributor to many wine magazines, a frequent judge and chair at Australian wine shows and a presenter at wine events in 12 countries. TysonStelzer.com is your link to wine recommendations, book sales, tours and events.
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