This is an early-drinking St Helga, a wine of even persistence, an impressive result for the season. It’s racy, taut and concentrated all at once, with firm acidity contrasting intense red apple generosity and lifted bath salts and lemon blossom fragrance. A bargain at $15 at Dan’s.
By Tyson Stelzer
27 Sep 2013
Tyson Stelzer is a multi-award winning wine writer, television host and producer and international speaker. He was named The International Wine & Spirit Communicator of the Year, The Australian Wine Communicator of the Year and The International Champagne Writer of the Year. He is the author and publisher of seventeen wine books, contributor to many wine magazines, a frequent judge and chair at Australian wine shows and a presenter at wine events in 12 countries. TysonStelzer.com is your link to wine recommendations, book sales, tours and events.