Patrick Piuze Chablis Terroir de Chichee
A Chablis of tension and taut focus, excellent texture and restraint, built around chalky, mineral, mouthfilling structure. A hint of ferment funk adds complexity and intrigue to a honed white peach, lemon and grapefruit zest profile, lifted with impressive lemon blossom aromatics.
By Tyson Stelzer
10 May 2012
Tyson Stelzer is a multi-award winning wine writer, television host and producer and international speaker. He was named The International Wine & Spirit Communicator of the Year, The Australian Wine Communicator of the Year and The International Champagne Writer of the Year. He is the author and publisher of seventeen wine books, contributor to many wine magazines, a frequent judge and chair at Australian wine shows and a presenter at wine events in 12 countries. TysonStelzer.com is your link to wine recommendations, book sales, tours and events.
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