Rogers & Rufus Rosé Grenache of Barossa
This is serious rosé, early picked from Barossa Valley grenache vines of 40-50 years of age and half fermented in old oak barrels. Quality fruit sourcing infuses aromas and flavours of rose petal, watermelon and pink pepper, while barrel work contributes subtle savoury spice and a texture akin to ice cream cone. $19 at Wine Box Warehouse.
By Tyson Stelzer
08 Aug 2013
Tyson Stelzer is a multi-award winning wine writer, television host and producer and international speaker. He was named The International Wine & Spirit Communicator of the Year, The Australian Wine Communicator of the Year and The International Champagne Writer of the Year. He is the author and publisher of seventeen wine books, contributor to many wine magazines, a frequent judge and chair at Australian wine shows and a presenter at wine events in 12 countries. TysonStelzer.com is your link to wine recommendations, book sales, tours and events.
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