Thomas Kiss Shiraz
Andrew Thomas quips that if you say “Kiss Shiraz” fast enough, you’ll discover what he really wanted to name his flagship wine. Taste it and you may feel an urge to kiss anything within reach, such is its gorgeous restraint, lifted pepper and spice, elegant structure and long strands of sinewy tannins.
By Tyson Stelzer
12 Oct 2011
Tyson Stelzer is a multi-award winning wine writer, television host and producer and international speaker. He was named The International Wine & Spirit Communicator of the Year, The Australian Wine Communicator of the Year and The International Champagne Writer of the Year. He is the author and publisher of seventeen wine books, contributor to many wine magazines, a frequent judge and chair at Australian wine shows and a presenter at wine events in 12 countries. TysonStelzer.com is your link to wine recommendations, book sales, tours and events.
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