De Bortoli Yarra Valley Pinot Noir Rosé
The cool 2011 season has created an altogether savoury and food-friendly rosé of bone-dry precision and soft, supple, textural mouthfeel. Its tomato and dried herb notes will align perfectly with an antipasto platter or cold meats for Christmas lunch. $19 at WineStar.
By Tyson Stelzer
22 Dec 2011
Tyson Stelzer is a multi-award winning wine writer, television host and producer and international speaker. He was named The International Wine & Spirit Communicator of the Year, The Australian Wine Communicator of the Year and The International Champagne Writer of the Year. He is the author and publisher of seventeen wine books, contributor to many wine magazines, a frequent judge and chair at Australian wine shows and a presenter at wine events in 12 countries. TysonStelzer.com is your link to wine recommendations, book sales, tours and events.
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