Le Chat Noir Sauvignon Blanc
From the foothills of the French Pyrenees, south of the legendary walled city of Carcassonne, where the hills rise to an altitude of 400m, cooled by refreshing winds, this is an even and balanced sauvignon upheld by fine acid tone. Three months maturation on lees has built a softly textural mouth feel and apple cider-like yeast notes. Crunchy apple and grapefruit flavours linger with good persistence. $15 at Banks, Wine Box Warehouse and Our Cellar.
By Tyson Stelzer
20 Feb 2014
Tyson Stelzer is a multi-award winning wine writer, television host and producer and international speaker. He was named The International Wine & Spirit Communicator of the Year, The Australian Wine Communicator of the Year and The International Champagne Writer of the Year. He is the author and publisher of seventeen wine books, contributor to many wine magazines, a frequent judge and chair at Australian wine shows and a presenter at wine events in 12 countries. TysonStelzer.com is your link to wine recommendations, book sales, tours and events.
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