Prunotto Barbera D’Alba
Prunotto offers a great value introduction to the textural structure and restrained, savoury appeal of Italy’s Piedmont wines. This is an impressively varietal Barbera with crunchy dark berry flavours and delightful texture of dark plum skin. $23 at Cellar d’Or.
By Tyson Stelzer
13 Apr 2012
Tyson Stelzer is a multi-award winning wine writer, television host and producer and international speaker. He was named The International Wine & Spirit Communicator of the Year, The Australian Wine Communicator of the Year and The International Champagne Writer of the Year. He is the author and publisher of seventeen wine books, contributor to many wine magazines, a frequent judge and chair at Australian wine shows and a presenter at wine events in 12 countries. TysonStelzer.com is your link to wine recommendations, book sales, tours and events.
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