Celebrating the most prestigious sparkling wine in the world, we welcome you to join us in an exclusive champagne and wine weekend on 24-26 March 2023 at Spicers Peak Lodge. The weekend is an exploration of four of Tyson’s favourite champagne houses, featuring Krug, Taittinger, Deutz and Pierre Gimonnet. The weekend showcases 26 cuvées across […]
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International Wine Communicator of the Year Tyson Stelzer invites Vintage Cellars Wine Club Members to join him for exclusive dinners and tastings…
readThe inaugural update from GLASS comes to you from Hobart, where winter is finally on its way after the hottest summer in history. I (Tyson) have spent the week travelling the island state and discovered quite some success in ripening Shiraz and Cabernet down here. Questions about global warming, anyone?
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