Are you a champagne house aspiring to grow your presence in Australia or to find an importing partner? Or are you an Australian agency seeking a new champagne brand or an opportunity to grow your existing brands? It’s my great pleasure to announce my exciting new collaboration with Skale Australia! Skale is a new luxury […]

Tyson Stelzer’s Introduction to Champagne Lunch is the ultimate way to get under the surface of the bubbles and discover an all-new appreciation for the greatest sparkling wines on the planet! Whether you know a little already and want to learn more, or just love drinking champagne, Tyson will guide you through a tasting journey […]

It’s my great pleasure to invite you to my very first Coteaux Champenois lunch, to experience six of my favourite still wines of Champagne! Coteaux Champenois is one of the most fascinating and rare categories of modern Champagne, and its finest exemplars represent a few thousand or even just a few hundred bottles. In many […]

The most advanced champagne tasting course is back for its fifth year! ‘Every champagne I’ve tasted since completing Tyson Stelzer’s Advanced Champagne Certificate has taken on a new significance because I can appreciate characters that I could never identify before! This was an absolute highlight of my champagne education – THE reference point for everything in […]

I am very proud and humbled to announce that The Champagne Tour has just been named Tour Operator of the Year in The Global Awards 2025 and I have also been awarded winner of Wine Presenter of the Year in The Prestige Awards 2025. Special thanks to my Global Events Manager Sharron Turgeon, to Annelies Pieters […]

Together with Megan Nunn, it’s my great pleasure to invite you to our Champagne Magnum Soirée at her Winnifred’s on Arthur on Saturday 11 October 2025! Our Grower Champagne Lunch announcement went viral and sold out in just three days, so we are very proud to launch our soirée of grand proportions in Winnifred’s private […]

Penfolds Bin 51 Eden Valley Riesling 2025 $45 10.5% A particularly dry season of warm conditions and small yields, which Kym Schroeter describes as a bit too warm for riesling, though perfect for chardonnay. In its youthful state at just a few months of age, it carries the power and ripeness of the season in […]

Together with my dear friend Megan Nunn, it’s my great pleasure to invite you to our intimate Grower Champagne Lunch to celebrate the grand opening of her Winnifred’s on Arthur! When I first met Megan over a few glasses of Charles Heidsieck in the Barossa in February 2018, she shared with me her grand vision […]

Together with Ed Carr, it’s my great pleasure to invite you to a grand celebration of the 30th Anniversary of House of Arras at The Lodge on James St Brisbane on Thursday 18th September 2025. It’s impossible to overstate the monumental impact of House of Arras on the history of Australian sparkling. There is no […]

It’s my great pleasure to invite you to join me for my inaugural Grand Cru and Premier Cru Burgundy Dinner at Spicers Clovelly Estate on Saturday 16 August 2025. This intimate, seven course degustation dinner will be intricately matched with seven Grand Cru and Premier Cru Burgundies from my cellar. Burgundy is the world’s most […]