Poised for a decade-long future, Sam Neil’s Two Paddocks has refined a good deal in recent years, arriving at a happy place of lifted allure of tangy, bright red berry/cherry fruits, long-lingering presence and impressive scaffolding of fine, firm tannins. $40 at Corkscrew Cellars (2011).
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Such is its gorgeous nose of rose hip, pure red cherries and subtle exotic spice that you could inhale Peregrine for hours. But don’t miss its beautifully pure palate of elegant, lingering red cherry fruit, underlined by fine, well-structured tannins. $43 at First Choice.
readQuartz Reef has found its mojo in 2012, an elegant pinot noir of focus and longevity. It’s pretty, fragrant and beautifully textured, propelled by enduring tannin structure and a lovely undercurrent of finely mineral texture, highlights accurate red cherry and raspberry fruit and lifted rose petal perfume. $43 at Wine Box Warehouse.
readA recent vertical tasting revealed not only the propensity for Mount Difficulty Pinot Noir to age effortlessly, but also the calibre of the 2012 as one of the finest yet. It’s easy to underestimate Mount Difficulty on release, particularly within the context of more immediate Central Otago pinots. Mount Difficulty, by comparison, is a wine […]
readStructural confidence and fruit concentration meet poised control, grand endurance and profound persistence, confirming one of the great New Zealand pinots for the cellar. It’s beautifully cohesive, while structured for the long haul, thanks to serious tannins of confident grip, yet upholding finely textured mouth feel. The fragrance captures understated and alluring mineral notes and […]
readGrant Taylor’s Valli has a fifteen year future before it, thanks to its drive and grip of tightly-focused, mineral-infused tannins. Red cherry fruit and dried herb notes linger with good persistence, true to this outstanding season in Central Otago. $60 at United Cellars and Cellar d’Or (2011)
readRippon was one of Central Otago’s first vineyards and has risen to become one of the finest in the country. 2011 is a brilliant rendition of captivating exotic complexity and breathtakingly fine structure. Its fine-tuned palate is a vinous replica of the mineral schist of this inimitable site, finely textured and driving in its grand […]
readAptly named, this estate makes definitive Martinborough pinot noir, and the sensational 2011 is set to go down among the greats. It’s elegantly poised, with alluring violet perfume and delightful, precise black cherry, plum and liquorice strap flavours. Fine texture, firm structure, seamless line and great persistence suggest enduring potential. $62 at Discount Wines (2010), […]
readThis is a beautifully textured, structured and focused Ata Rangi of red berry and cherry fruits and dried herb notes. It’s a vintage of rustic style and considerable grip, more masculine in structure than usual, built for the long-haul. An Ata Rangi of great length, drive and focus, worthy of the lineage of Martinborough’s first […]
readThe oldest vines of Burn Cottage were just nine years of age in 2012, and the elegant grace that their fruits already exhibit suggests great things in years to come. Floral allure of fragrant rose petals and flavours of succulent raspberry and candied strawberry fruit make for immediate appeal, while beautifully textured, finely structured, elegantly […]
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